Menu

Starters & Salads

 

Starters

  • Mozzarella Sticks

  • Toasted Ravioli

  • Shrimp Cocktail

  • New Zealand Mussels

    Marinara or fra diavola sauce

  • Mushroom Caps

  • Chef Selection

    Fresh Crispy Calamari

  • Minestrone Soup

  • French Onion Soup

Salads

  • Caesar Salad

    Fresh romaine lettuce, home made croutons, tossed in traditional caesar dressing. $3.95 with entree

  • Grilled Chicken Caesar Salad

  • Grilled Salmon Caesar Salad

  • Greek Salad

    Romaine lettuce, feta cheese, black olives, fresh tomatoes, red onions, cucumbers and our special dressing.

  • Mozzarella Caprese

    Garden fresh tomatoes and fresh mozzarella and basil drizzled with extra virgin olive oil and aged balsamic reduction.

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Homemade Pasta

Fresh Homemade Pasta

  • Spaghetti

    With delicious meat sauce or marinara

    with meatballs

    with sausage

    with mushrooms

  • Baked Tuscan Ziti

    Marinara & Alfredo with parmesan & mozzarella

  • Manicotti

    Tender rolls of pasta, filled with creamy fresh ricotta cheese, herbs and spices with marinara and mozzarella

  • Raviolo Al Forno

    Baked cheese ravioli with marinara, parmigiana and mozzarella

  • Pasta Primavera

    Sautéed garden vegetables over linguine

    Add shrimp (6 large)

    Add chicken

  • Linguine (with red or white clam sauce)

    Tossed with mushrooms, oregano, garlic, white wine & sea clams

    Add scallops

  • Sausage & Peppers Rustica

    Italian sausage, peppers, & onions, fresh basil, sautéed tossed with penne in our spicy marinara sauce

  • Eggplant Parmigiana

    Select eggplant baked with marinara, mozzarella cheese and served with spaghetti

  • Lasagna

    Layers of flat noodles, freshly ground beef and mozzarella cheese, ricotta, herbs and spices

  • Fettuccini Alfredo

    Add grilled shrimp

    chicken

    vegetable

  • Chicken Fettuccini

    Chicken tenders and mushrooms in a creamy Alfredo sauce

  • Chicken Ramandos

    Sauteed tenders of chicken with fresh mushrooms, carrots, tomatoes, feta cheese, over angle hair pasta. A house favorite

  • Chicken Cacciatore

    Chicken tenders sautéed with marinara, mushrooms, onions, green peppers and served over spaghetti

  • PenneAlla Vodka

    Fresh tomato sauce, vodka and touch of creams sauce

    Add sausage

    Grilled shrimp

    Vegetables

  • Chicken Tuscana

    Sautéed boneless breast with mushrooms, roasted red peppers, and provolone in a cream sauce, served with penne marinara

    $

$3.95 for sharing
18% gratuity on parties of 6 or more
$1.00 upcharge to substitute pasta type.

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Chicken & Veal Selections

Chicken & Veal

Most Selections below are Available with Your Choice of Chicken or Veal and are Served with Side of Pasta

  • Marsala

    Sauteed with mushrooms in a silky marsala sauce

    Veal

    Chicken

  • Parmigiana

    Lightly breaded topped with marinara, mozzarella and romano cheese

    Veal

    Chicken

  • Piccata

    Egg battered in a white wine sauce with lemon, roasted garlic, and capers

    Veal

    Chicken

  • Veal Neptune Platter

    Sautéed veal with shrimp & scallops in a béarnaise sauce. Served with spaghetti.

  • Veal Ramandos

    A tender slice of veal sautéed with peppers, onions, and mushrooms in a sweet and spicy marinara, marsala sauce. Served with Spaghetti

$3.95 for sharing
18% gratuity on parties of 6 or more
$1.00 upcharge to substitute pasta type.

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Fresh Off The Boat

Fresh Off The Boat

Served with Complimentary Garlic Bread

  • Shrimp Scampi

    Fresh shrimp, sautéed with herbs & spices over linguini

  • Broiled Fisherman's Platter

    Boneless grouper, shrimp, scallops and crab cake, delicately spiced

  • Shore Platter

    Fried shrimp, scallops and filet of grouper w/ french fries

  • Captain's Seafood Platter

    1-5oz lobster tail, shrimp, crab cake and fillet of grouper, and scallops lightly breaded and fried. Served with french fries.

  • Fettuccini Ramados

    topped with crab meat and shrimp in Alfredo sauce

  • Scallops & Shrimp Mornay

    Sautéed with mushrooms, broccoli, feta cheese, and cream over angel hair pasta

  • Fisherman's Pasta

    A combination of shrimp, scallops, clams, and mussels folded in a creamy Alfredo sauce with fresh fettuccini

  • Shrimp Carciofo

    Fresh shrimp sautéed with fresh tomatoes, artichoke, feta cheese, and sherry over linguine

  • Frutti Di Mare

    Taste the Mediterranean. Scallops, shrimp, clams, mussels sautéed in a spicy marinara sauce with mushrooms over linguine

  • Salmon

    Pan seared salmon with butter, garlic, lemon juice & vegtables

  • Crab Cakes

    Lowcountry style served with vegetable, potato & bernaise sauce

  • Lobster tails

    Market

$3.95 for sharing
18% gratuity on parties of 6 or more
$1.00 upcharge to substitute pasta type.

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Hot Off The Grill

Hot Off The Grill

Served with complimentary potato and garlic bread.
Our steaks cannot be guaranteed when medium well or well.

  • New York Strip, 10oz

    Choice aged beef grilled to your liking

  • Barbarian Steak, 10oz

    Grilled new your sirloin, topped with mushrooms, in a marsala sauce and dash of cognac

  • Steak Ramandos, 10oz

    NY and six shrimp, garnished & grilled with a touch of love

  • Filet Mignon, 8oz

    Grilled prime tenderloin

  • Tournedos A La Bearnaise

    8oz filet mignon, grilled and topped with jumbo shrimp and scallops, laced with béarnaise sauce

  • Steak & Pasta

    10oz New York Strip with penne marinara

  • Filet & Lobster

    A chargrilled 8oz filet and lobster tail 5oz

    Market

**Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats may increase your risk of foodbourne illness.

 

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HOMEMADE PIZZAS 16″

Homemade Pizza

#Homemade Pizza Selections 16"
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##100 Cheese

==

##101 Pepperoni

==

##102 Margherita
**Tomato, fresh basil

==

##103 Ramandos Special
**Ham, pepperoni, mushrooms, green peppers, oregano

==

##104 Supreme
**Italian sausages, pepperoni. mushrooms, tomato, oregano

==

##105 Chicken Supreme
**Sliced breast of chicken, pepperoni and onions

==

##106 Alle Verdure "Vegetarian"
**Tomato & garden vegetables

==

##107 Quattro Gusti
**Ham, pepperoni, meatballs & sausage green

==

##108 Hawaiian Pizza
**Ham & pineapple

==

##109 Ham Delight
**Ham, sausage, fresh tomatoes and onions

==

##110 Italian Sausage
**Sausage and onions

==

[/restauratmenu]

$3.95 for sharing
18% gratuity on parties of 6 or more
$1.00 upcharge to substitute pasta type.

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For Bambino’s (under 12)

Bambino's Menu

Available for kids under 12

  • Spaghetti With Meat Sauce

  • Manicotti

  • Lasagna

  • Fettuccini Alfredo

  • Fresh Fried Shrimp

  • Fried Chicken Fingers

  • Raviolo

  • Kids Pizza With Cheese

$3.95 for sharing
18% gratuity on parties of 6 or more
$1.00 upcharge to substitute pasta type.

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Desserts & Drinks

Desserts & Drinks

DESSERTS

  • New York Style Strawberry Cheesecake

  • Tiramisu

  • Cannoli

  • Vanilla or Spumoni Ice Cream

  • Chocolate Brownie Blitz

  • Double Chocolate Cake

DRINKS

  • Coffee or Iced Tea

  • Soft Drinks

  • Milk

  • Chocolate Milk

  • Domestic Beer

  • Imported Beer

  • Cappuccino

  • Espresso

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